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Lia Picard

Journalist and Freelance Writer

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Style

New York Times

Everyone Gather Round the Squirrel Table. (Chipmunks too!)

The Power Picnic is Spreading

InStyle

Just Wear the Goddamn Lipstick

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Lunch last weekend: A tasty combination of locally grown Swiss chard, sweet potato, hot chutney by @maazahchutney, and an egg. Link to my @foodandwine story about Maazah is in f&b story highlights!
I made a mid-year resolution to use my china more often — starting with this burrata, salami, sun dried tomato, pesto sandwich. ✨ #burrata #fancyaf
I’m excited to share my latest story for @foodandwine! Yasameen and Sheilla Sajady loved their mom’s green chutney (a ubiquitous condiment in Afghanistan) so much that they decided to bottle it up and sell it. It started in Minneapolis and now it’s available nationwide. Link in f&b stories to read all about it. 🤗
Tag yourself, I’m the birthday cake doughnut 🍩 🎂 Thanks for sharing these with me @doughnutdollies! Can’t wait for the VaHi location to open soon.
New work on @cntraveler! Loved writing this roundup of women-owned food brands — more than just food, these treats create a sense of place. From Afghani chutney to baobab bars to southern biscuits. Check out all 10. Link in f&b stories!
Live footage of me surviving Monday on coffee, Healthy Choice steamer bowls, and chocolate (the good stuff, though @rittersport_usa). Running on 5 hours of sleep? Chasing a toddler while trying to meet a deadline? It’s fiiiiine.
Burrata is back in my grocery rotation! Here it is crowning sautéed Swiss chard, sweet potato, roasted pork, and chili crisp. 🌶 👑 #burrata
I had MAJOR garden envy while in Grant Park yesterday. Summer in Atlanta always takes me back to 2010 when I visited for a girls weekend and fell in love with the city. 😍 🌸
I’ve spent the morning outside for a mini work expedition and now I really want this cocktail that @theonomatokia made last week: vodka, hibiscus, @tuckerbrewingco Radler syrup, and bubbles. 🥂
Happy #nationaldonutday! Get out and treat yourself today. 🍩 This pic is from when we drove to the beach and I made my husband do a u-turn in Eufaula, AL so I could try the doughnuts from Donut King. Worth it! #localdoughnutadvocate

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